I promise, this isn’t becoming a recipe blog. But all these recipes I found last month are begging to be shared. And this one, in particular, is top-notch: Butter Crisp Cookies. They are slaying me. I cannot walk away. And they are so cheap and easy I can’t stop making them. I’m doomed.
One box Pillsbury "pudding in the mix" yellow cake mix
1 egg, slightly beaten
3/4 cup butter, melted
1 cup Rice Krispies
Blend all ingredients together. Dough will be crumbly. Form into tight 1-inch balls, place on cookie sheet and flatten slightly. Bake in 350 oven for 10-12 minutes. Give them away to neighbors so you don’t gain 12 pounds.